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Job Summary
  • Company
    Panera Bread
  • Location
    Denver, CO 80222
  • Salary
    bonus potential
  • Job Type
    Full Time
  • Job Category:
    Food Services/Hospitality
  • Occupations:
    Restaurant Management
  • Years of Experience
    2+ to 5 Years
  • Career Level
    Manager (Manager/Supervisor of Staff)
  • Industries
    Restaurant/Food Services
Breads of the World, LLC banner

Join one of America's fastest growing concepts! Our upscale, friendly cafes feature freshly baked breads and pastries. We serve made to order soups, salads and sandwiches as well as specialty espresso beverages.  Our cafes are warm and inviting environments. 

Managers supervise up to 40 staff members to ensure a top quality service experience for our guests.  Managers control inventory, write schedules, supervise employees and facilitate great shifts! 

At Panera Bread, our employees' health and happiness are a high priority. We provide the following benefits (based on eligibility):

  • Competitive salary
  • Bonus potential
  • Excellent health benefits
  • 401(k) plan
  • Paid vacation
  • Product discounts


The ideal Manager will have:

  • A minimum of 2 years recent management experience.
  • A true ownership mentality with a passion to succeed.
  • Strong training, coaching, organization and customer service skills.
  • The ability to drive sales and achieve financial objectives.
About Breads of the World, LLC
About Breads of the World, LLCBreads Of The World L.L.C. is an entity formed to develop and manage the franchise rights of sixty-two Panera Bread bakery-cafes in southwest Ohio and Denver, Colorado Springs & northern Colorado.

With the single goal of making great bread broadly available to consumers across America, Panera Bread freshly bakes more bread each day than any bakery-cafe concept in the country. Every day, at every location, trained bakers handcraft and bake each loaf from scratch, using all-natural ingredients to ensure the highest quality breads.

Panera Bread understands that great, freshly baked bread makes great meals - including made-to-order sandwiches, tossed-to-order salads and soup served in bread bowls.

Our menu items, which start with our all natural, preservative-free breads, feature only the freshest, highest quality ingredients